![]() She’s always in the kitchen trying to recreate recipes from around the world. She has a cheese podcast and is a Certified Cheese Professional through the American Cheese Society.Īllison Wignall, who updated this article, is a writer who focuses on food and travel. She was a vegetarian in college and now refuses to live life without a steady stream of pork products. Writer and professional eater Christine Clark is a nationally recognized food expert and locally recognized eater of good things. ![]() We then used this research to assign a star rating from one to five (five being the best one being the worst) to certain products on the list. To compile this list, our team of editors and contributors spent hours researching the best mail-order hams on the market in this category, evaluating their key features-like size, glaze, or price-in addition to reviews from customers and other trusted sources. If you’re doing a bone-in ham, go with 0.5 pounds per person.Ĭan you refreeze ham if it partially thaws in transit?Īs long as it’s only partially thawed, the USDA says it’s fine to refreeze ham that’s been partially thawed in transit. If you’re doing a boneless ham, plan on around 0.33 pounds per person. How many pounds of ham do you need per person? It’s become popular for its ease of carving at the gathering table. Spiral ham has generally been sliced by a butcher into a spiral shape. However, if it’s spiral cut, it may hold up better in the fridge as it’s waiting to be used in leftovers. Something like the Harry & David option that comes pre-sliced will be extremely easy to repurpose into sandwiches. This will also depend a lot on your preferences. Do you like the rich sweetness of honey-glazed ham? The enhanced meatiness of smoked ham? Would Italian spices, like rosemary and sage, add to your experience or detract from it? The exact ham you like will probably depend a lot on what you have the most nostalgia around. It’s generally better to have leftovers than to not be able to feed your guests, though, so we recommend ordering a little more than you expect to serve. ![]() Our picks serve anywhere from 6 to 22 people, and the right amount for your dinner will depend on your guest count. What to Look for in Mail-Order Hams Size and Serving But Rastelli's Boneless Carving Ham is an excellent choice for anyone who wants to stretch their money's worth. Size: 4 pounds | Serves: 5-6 people | Shipping: Order before May 7 for delivery by Mother's Dayįor sustainability, flavor, and value, we love the D'Artagnan Berkshire Pork Bone-In Spiral Ham, and having the bone included means you can make a delicious soup or pot of beans after. Just place your order by Sunday, May 7 to ensure it arrives before Mom's big day. This year the company has made it easy to get everything you need to celebrate Mom-including a Mother's Day Brunch Bundle, desserts, sides, seafood, and more. At 4 pounds, it feeds over a handful of people for significantly less than some other hams out there, making for a budget-friendly Mother's Day celebration. Perhaps what we love about it most, though, is the price. Once it's out of the oven, the ham is slightly smokey, fragrant, and easy to carve. You'll have to put the honey glaze on yourself with about 30 minutes left, but that also allows you to throw on any other flavorings you'd like, too. Though it requires cooking, it takes less than an hour for it to be hot and ready. This hardwood-smoked ham is made from Duroc-breed pork and ships frozen. PT Thursday, May 11 for Next-Day Delivery by Friday, May 12, 2023 PT on Tuesday, May 9 for Standard Shipping or 4 p.m. Size: 12 pounds | Serves: 14 to 18 people | Shipping: Order by 6 a.m. Price at time of publish: $179.95 for an 8-pound ham or $270.95 for a 12-pound ham It then needs about 15-30 minutes to rest before being ready to be served. The internal temperature should reach 140 degrees Fahrenheit. Allow 3-4 days for it to thaw and then heat it in a 325-degree Fahrenheit oven for about 3.5-4 hours. Once it reaches your door, it stays fresh in the refrigerator for 3 weeks or in the freezer for 3 months if it is not opened. Not only is this ham unlike others, it also is fully cooked and ships frozen. Kurobuta hams come from Berkshire, England, and are renowned for the dark, black color of the pigs, as well as the marbling, strong flavor, and juiciness of the meat. ![]() This ham comes in three sizes and not only can serve almost 20 people but comes with the bone-in, allowing for more flavor. ![]()
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